Name: سائل الحديد كومبلكس ٢٥٠ مل Marnys
Brand: ناتشورال بيوتي
SKU: 94844aec-4a91-4aab-a982-efbc3655eea1
Price: 10.75 KWD
Availability: InStock

الفرع الأول

First Branch

ناتشورال بيوتي | للطلب أونلاين!

Natural Beauty | Online Store!

ناتشورال بيوتي

Natural beauty

د.ك

صحة المرأة

Women's Health

صحة الرجل

Men’s Health

صحة الأطفال

Kids Health

صحة الرياضيين

Athlet's health

فيتامينات ومعادن

Vitamins and minerals

الأعشاب

Herbal supplements

العسل و مشتقاته

Honey and Propolis

صحة الجلد

Skin Care

البكتيريا النافعة 

Probiotic 

استشارة

Consultation 

ورش عمل

Workshops

مجموعة مكملات 

Supplement packages

مكملات مميزة

Special 

كتب

Books

اوميغا ٣ جيلي مضغ Fine’s

Fine’s ultra omega complete 60 gummies

فيتامين دال+ ك٢ ، ٦٠ كبسولة ZHOU

ZHOU D3+ K2 , 60 vcap

كولاجين بحري بطعم الكرز و التفاح ، 10 اظرف Applied Nutrition

Applied Nutrition Marine collagen,10 sticks cherry&apple

بربيرين ٢٠٠ ملغم ، ٦٠ كبسولة Throne

Throne Berberine 200mg, 60 cap

مكمل الشعر و الأظافر و الجلد ٦٠ كبسولة Applied

Applied nutrition hair nail skin 60 cap

بربرين و كركم 60 كبسولةsolaray

Solaray Berberine & Turmeric 60 cap

يحتوي على حديد عالي الامتصاص
فيتامين سي
و فيتامينات أخرى

MARNYS® Ferrobine Complex and its ingredients provide the following properties:

Iron contributes to normal synthesis of red blood cells and haemoglobin, the oxygen transport within the body and to normal cognitive function in the development of children (EFSA).
The Ferrous Gluconate in MARNYS® Ferrobine Complex provides 100% of the recommended dose of iron, once per day.
Vitamin C contributes to normal formation of collagen in the skin, bones, joints, tendons, cartilage, blood vessels and teeth for their normal functions. It also contributes to normal function of the immune system, as well as to increasing the absorption of iron (EFSA). The source of vitamin C in MARNYS® Ferrobine Complex is L-ascorbic acid and the dietary sources it is obtained from are liver and kidneys, citric fruits such as strawberries, oranges, lemons, grapefruit, kiwi, and vegetables such as pepper, cabbage, radish, broccoli, raw parsley.
Vitamin A contributes to normal iron metabolism and maintenance of vision. It also participates in the cell differentiation process (EFSA).
Vitamins B6 and B12 contribute to normal energy-yielding and homocysteine metabolism, red blood cell synthesis and to reduction of tiredness and fatigue (EFSA).
Niacin and Biotin contribute to normal maintenance of the skin and mucous membranes, and Biotin contributes to normal maintenance of hair (EFSA). Niacin (B3) is found in the following food: lean red meat, poultry and liver as animal sources, and legumes, grains, tea and coffee as vegetable sources.
Riboflavin and thiamine contribute to normal function of the nervous system. Thiamine also contributes to normal heart function (EFSA).
Vitamin B9 (folic acid) increases folate levels in pregnant women, since low folate levels are a risk factor in the development of neural tube defects in the foetus 
